Logan Martin Lake Topics: Speaking of Oskars

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	Name:	ChrisCraft -
	Subject:	Speaking of Oskars
	Date:	5/15/2005 9:56:39 PM

Thanks for your thoughts, but, I stick by mine. The fact that gratuities have become an integral part of dining out wasn't by my design. I think it's "pathetic" to pay someone a substandard wage to begin with. You are inviting substandard achievement. Why do you think unions have been big in this country? (that's another topic of conversation). The most fabulous restaurants where I live pay their waitresses a good base salary...and the service is...from "the base" GREAT......and the tips follow suit. You won't win this argument with me.