Grilling & Recipes: Found a Different Butt>>

Smith Lake Topics

(Smith Lake Specific)

2,155 messages

Updated 6/25/2024 8:47:10 AM

Off-Topic

Lakes Online Forum

84,076 messages

Updated 11/3/2024 9:28:07 AM

Boat Maintenance

Lakes Online Forum

5,204 messages

Updated 9/14/2024 10:10:50 AM

Smith Lake Fishing

(Smith Lake Specific)

61 messages

Updated 11/13/2022 9:38:51 PM

Jokes

Lakes Online Forum

4,172 messages

Updated 9/9/2024 5:04:44 PM

Sports

Lakes Online Forum

4,261 messages

Updated 5/28/2024 6:31:10 AM

Grilling & Recipes

Lakes Online Forum

2,979 messages

Updated 6/26/2024 5:03:03 AM

Tallapoosa River Topics

Lakes Online Forum

98 messages

Updated 4/15/2024 1:00:58 AM

Forum Usage Rules

Welcome, Guest

Select View Mode: [ classic | beta | recent ]

	Name:	Mack -
	Subject:	Found a Different Butt>>
	Date:	5/26/2011 8:35:53 PM

My Cuban Father in Law used to be responsible for Christmas Eve Dinner, which included a marinated/baked fresh Picnic. He slitted it with garlic cloves, marinated it in fresh back-yard limes, sour orange, local Mojito, salt and pepper. Soaked for 24 hours, then into the oven for maybe 3 hours. Sliced and chunked.
Served up with authentic Cuban Black Beans over Valencia rice, fried RIPE plantains and a whole loaf of Cuban bread(brought on the plane from Tampa/Cuban Bread w/o LARD is NOT Cuban Bread). Bottle of Beaujolaias, chilled. Coconut Flan for desert, along with the requisite cup of hi-octane Cuban coffee.
Yes, yes, a Picnic "ham" can be a delight.