Grilling & Recipes: 3 racks of ribs
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Name:
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Mack
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Subject:
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3 racks of ribs
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Date:
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1/31/2017 6:13:04 PM
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Perfect. Good idea. I find Baby Backs on sale somewhere I stock up the freezer. Keep them as long as a year very well. Looking at buying some St. Louis cuts at Sprouts for $1.98 a pound for this summer. I am beyond ready. Freezing them in sections makes it easier to handle. Some will say that smoking ribs in 3 or 4 bone portions affects flavor??
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