Grilling & Recipes: Correction
(Mitchell Lake Specific)
22 messages
Updated 9/14/2020 5:47:14 AM
Lakes Online Forum
83,999 messages
Updated 10/2/2024 9:54:29 AM
Lakes Online Forum
5,204 messages
Updated 9/14/2024 10:10:50 AM
(Mitchell Lake Specific)
5 messages
Updated 2/24/2010 2:35:48 PM
Lakes Online Forum
4,172 messages
Updated 9/9/2024 5:04:44 PM
Lakes Online Forum
4,261 messages
Updated 5/28/2024 6:31:10 AM
Lakes Online Forum
2,979 messages
Updated 6/26/2024 5:03:03 AM
Lakes Online Forum
98 messages
Updated 4/15/2024 1:00:58 AM
|
|
|
|
Name:
|
Mack
-
|
Subject:
|
Correction
|
Date:
|
11/6/2010 12:23:40 PM
|
|
I referred to this chorizo as Cuban. It is imported from Spain and used in Cuban dishes. Guava paste is really mis-named. Paste it is not. It is thick, like over-cooked jelly. We use it as a dessert. Sliced in small thin squares, matching squares of super sharp cheddar on a favorite cracker. Also use it in pastry baking as the sweet center. Good stuff in small doses.
|
|