Grilling & Recipes: Another high cholesterol snack

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	Name:	AUTIGRZ4LIFE -
	Subject:	Another high cholesterol snack
	Date:	10/14/2009 4:50:14 PM

Good on the BGE!

Take one bologna stick you would pick up at your local butcher shop, core out the center with a 2" PVC pipe, fill cavity with pepperjack cheese. Then, take the core and cut two ends off to cap the two ends. Smoke on indirect heat at 250 degrees F for 3 hours. Optionally baste with sweet BBQ sauce. Serve sliced with crackers and pepper jelly. Enjoy!