Grilling & Recipes: Garam Masala
(Lake Lanier Specific)
149 messages
Updated 2/24/2023 6:27:46 AM
Lakes Online Forum
83,722 messages
Updated 7/6/2024 9:48:59 AM
Lakes Online Forum
5,198 messages
Updated 6/19/2024 3:45:44 AM
(Lake Lanier Specific)
3 messages
Updated 7/28/2021 3:19:01 PM
Lakes Online Forum
4,171 messages
Updated 6/27/2024 7:05:46 AM
Lakes Online Forum
4,261 messages
Updated 5/28/2024 6:31:10 AM
Lakes Online Forum
2,979 messages
Updated 6/26/2024 5:03:03 AM
Lakes Online Forum
98 messages
Updated 4/15/2024 1:00:58 AM
Lake Lanier Photo Gallery





    
Welcome, Guest Select View Mode: [ classic | beta | recent ]
Name:   roswellric The author of this post is registered as a member - Email Member
Subject:   Garam Masala
Date:   11/5/2012 3:42:30 PM

Anybody ever use this as a rub? I picked some up at the DeKalb Farmer's Market this weekend. It's one of many Currys that generally come from India.

Smells great and doesn't taste hot as in chilie hot but has an intense flavor. Doesn't smell or taste like "Curry" you find in here in the US but is a type of curry nonetheless.  

Found a few recipes that call for mixing it with plain yoghurt and using as a marinade.
Other messages in this thread:View Entire Thread
Garam Masala - roswellric - 11/5/2012 3:42:30 PM
     Garam Masala - ot - 11/6/2012 9:25:23 AM
          Garam Masala - roswellric - 11/6/2012 10:52:39 AM
               Garam Masala - ot - 11/7/2012 9:24:23 AM
                    'Hey - roswellric - 11/9/2012 6:22:46 AM
                         And... - roswellric - 11/9/2012 6:32:48 AM
                              And... - ot - 11/9/2012 2:11:09 PM
                                   And... - roswellric - 11/9/2012 9:54:51 PM



Quick Links
Lake Lanier News
Lake Lanier Photos
Lake Lanier Videos




About Us
Contact Us
Site Map
Search Site
Advertise With Us
   
www.DiscoverLanier.com
THE LAKE LANIER WEBSITE

Copyright 2024, Lakes Online
Privacy    |    Legal