Grilling & Recipes: BabyBacks versus SlabRibs>>

Lake Murray Topics

(Lake Murray Specific)

8 messages

Updated 4/19/2021 4:24:22 PM

Off-Topic

Lakes Online Forum

84,005 messages

Updated 10/7/2024 5:02:23 PM

Boat Maintenance

Lakes Online Forum

5,204 messages

Updated 9/14/2024 10:10:50 AM

Lake Murray Fishing

(Lake Murray Specific)

0 messages

Updated

Jokes

Lakes Online Forum

4,172 messages

Updated 9/9/2024 5:04:44 PM

Sports

Lakes Online Forum

4,261 messages

Updated 5/28/2024 6:31:10 AM

Grilling & Recipes

Lakes Online Forum

2,979 messages

Updated 6/26/2024 5:03:03 AM

Tallapoosa River Topics

Lakes Online Forum

98 messages

Updated 4/15/2024 1:00:58 AM

Forum Usage Rules

Welcome, Guest

Select View Mode: [ classic | beta | recent ]

	Name:	Mack -
	Subject:	BabyBacks versus SlabRibs>>
	Date:	2/4/2010 7:27:34 PM

Whew!!! After a LONG Winter reading the Off-Topics Forum and nothing on Lake Topics, I am ready to start looking for some Spring cooking/queing stuff??
Please advise us on Slab Ribs versus Baby Backs. On a Smoker, of course. Or, indirect heat if not smoker...
I dearly love a meal of ribs, slaw, baked beans, cob corn, etc, etc. Many, many recipes for all these.
The question remains?? Which is better? And, why?? Slab Ribs or Baby Backs? Fat Content/Cook time/preparation/rub, etc.
Water's up already. Get ready to cook.