Grilling & Recipes: Come On Spring, Please>>

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	Name:	Mack -
	Subject:	Come On Spring, Please>>
	Date:	2/9/2010 7:08:53 PM

Just rain/cold/ice locked in B'Ham and aching for the coming season.
Thank you all for the responses. My personal favorite is babybacks, but bending over the meatcase looking at paying double for babybacks compared to spareribs, sometimes I am tempted to try them again with a different recipe/cooking process.
Nobody mentioned a St. Louis cut rib though.
Maddog, please post your slab results from the weekend.
Hurry Spring, please.