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(Lake Hartwell Specific)
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Name: |
Jim Dandy
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Subject: |
Question for TC
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Date:
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10/11/2017 11:28:14 AM
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You mention that you vaccum pack a lot of your cooked meat. What type of system do you use? We have a small unit, but it's not robust enough for larger packages.
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Name: |
Tall Cotton
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Subject: |
Question for TC
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Date:
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10/12/2017 9:26:50 AM
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I use a Food Saver Titanium Game saver. It will handle up to 15" wide pleated material. I always use the double seal mode and on larger packages run it through the cycle twice to insure a good seal. I have looked at other systems, and would like to have one of the stand alone commercial units, but don't have the space nor funds, nor volume to justify one.
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Name: |
Jim Dandy
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Subject: |
Question for TC
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Date:
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10/12/2017 11:04:26 AM
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Thanks for the info. I'll give it a look and see what the boss thinks.
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